Market Hall @ Pavilion Kuala Lumpur

It was a fantastic weekend out with two of our good friends. Coffee, beer, dinner and coffee again. Come dinner time, one of my friend suggested Market Hall on level 6 Pavilion.

The Menu

Show kitchen where the chefs are in action

Chefs in action

Italian flat bread. If I'm not mistaken its called Piadina

Tomato dip for the bread. If mix a bit of cumin powder and tabasco, it will be perfect

Caesar salad. The beef bacon is a bit tough

Tagliatelle with fresh salmon tossed in vodka and mascarpone cream sauce. The pasta are made fresh

Guess what is this

Tadaa... Aussie Burger with beef patties, cheese and pineapple ring. The bun are ciabatta

Pizza Margherita with Mushroom